I’m still battling my blood sugar woes today. I pretty much slept the whole day away. P had to take care of everything since I was pretty much useless. We made an enchilada casserole thing for dinner. Here is the sauce recipe…it was good and P said that it was really easy to make. Here is the basic template we used for the casserole. We used ground beef instead of chicken and it was a bit watery, but I don’t really know how to get around that. It doesn’t really matter because it was still tasty. I ate mine over some nutritionally deficit iceburg (for crunch) since the grocery store had slim pickins in the produce department.
I was going to make these pumpkin cake bar things for dessert, but I slept instead. Perhaps I’ll make them tomorrow. I will be making them soon, though. I’ve been dying for sweets (another lovely steroid side effect) and even though I’ve been a good girl and kept it all sugar free, the SF treats taste like a chemical shit-storm in my mouth. And they upset my stomach. I know they aren’t worth it, but I’m caught between not giving a damn because I want some chocolate and worrying myself sick because who knows what all those chemicals are doing to me.
Anyway, I’m signing off.